Eat Your Books

Shortcut Codes List

Code Ingredient   Code Ingredient
ay active dry yeast   cn ground cinnamon
ap all-purpose flour   gg ground ginger
ab allspice berries   gr Gruyère cheese
bv balsamic vinegar   hh half and half cream
bl bay leaves   hc heavy cream
bb black beans   jc jalapeño chiles
bo black olives   lb light brown sugar
bp black peppercorns   le liquid egg substitute
bc breadcrumbs   lr long-grain rice
bm buttermilk   mz mozzarella cheese
ck cake flour   ms mustard seeds
ct canned tomatoes   ni new ingredient
cm cardamom pods   oo olive oil
cc cheddar cheese   on onions
cb chicken breasts   pk panko breadcrumbs
cs chicken stock   pc Parmesan cheese
ch chile powder   pr Parmigiano Reggiano cheese
cv cider vinegar   ps parsley
ci cinnamon sticks   pp pink peppercorns
co confectioner's sugar   ro red onions
cr coriander seeds   rp red peppers
cf crème fraîche   sx Shaoxing rice wine
cu cumin seeds   so sour cream
db dark brown sugar   ss soy sauce
dc dark chocolate   sc store-cupboard ingredients
dj Dijon mustard   tb Tabasco sauce
pf dried red pepper flakes   tk tomato ketchup
dm dry mustard   tp tomato paste
dw dry white wine   tm tomatoes
ew egg whites   ve vanilla extract
ey egg yolks   pw white peppercorns
fs fennel seeds   wc whole cloves
gc fresh green chiles   st whole star anise
pg green peppercorns   vb vanilla beans
gp green peppers   vs vegetable shortening
gb ground beef   wf whole wheat flour
cp ground cayenne pepper   ws Worcestershire sauce
      yo yellow onions
         
         

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