Why can I only see a list of ingredients? Where is the recipe?

This is intentional, and it’s the heart of what Eat Your Books is about. We love great recipes, and the best ones come from the chefs, authors, and bloggers who spent months developing and testing them. We show you enough to find the recipe, the ingredients list and the page number, and send you back to the source.

If the recipe is officially available online, click “View complete recipe.” If not, the full method is in the cookbook or magazine, on your shelf, where a good recipe belongs.